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Joey

At Joey’s, our passion is people, we love dealing with everyone; at a dining room table, a hostess stand or a boardroom table. We believe in replicating our original success and improving our partner’s quality of life. We treat our Franchise Partners as family, we insist on building relationships with our partners to help encourage them in their business and we work hand in hand to help them succeed.

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Joey

Joey’s Urban is a fun and exciting restaurant concept focused on quality, speed and flavour. The menu has been specifically developed to invigorate the palate, excite our guests and control our franchise partners’ food costs. The menu has been streamlined to allow our franchise partners to concentrate on the operations and marketing of their business. We believe that focusing our franchise partners on their guests and on their service is integral to their success.

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At STREATS we ate our way across the planet and married our strength with a world of flavours.  First, we made the best Fish Taco you’re ever likely to eat and then we heaped some Canadian inspiration on top of our fries and made amazing poutine.  But that wasn’t enough!
There are so many wonderful flavours out there that we started putting everything that inspired us into tacos and on top of poutines.  We believe in fresh, hand-prepared ingredients; bold, global flavour collisions, and sustainable sources.  No speed limits on these STREATS.
Since it was street food that inspired us in the first place, our name STREATS was born.

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Homes and Land Canada

Homes & Land has over 40 years of experience in the real estate publishing industry. We published the first Homes & Land Magazine in 1973, and we have posted listings online since 1992. The quality of Homes & Land Magazine has helped make it the real estate industry’s leading publication. In addition to our full-size, full-color magazine, we operate HomesAndLand.com, which features approximately 450 thousand real estate listings and generates over 1.46 million unique visitors each month.

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MEET OUR EXPERTS

Andy TaylorPresident of Joey's & Joey's Urban
As President, Andy oversees Development, Operations, and marketing of the Franchise Company, including Joey’s Seafood Restaurants and the exciting new Joey’s Urban Restaurants.
Dave MosseySenior Executive
Dave’s experiences as a restaurant chain owner and franchisee have been instrumental in the transformation of the company as it evolved into a national leader in the fast casual restaurant sector.
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